Flatbread Cook / Chef

HATAY Bistro | Washington DC, DC

Posted Date 7/29/2020
Description

Flatbread Cook / Chef

 

Line Cook / Chef needed for a new Turkish Bistro opening in Georgetown very soon. The restaurant will focus on carryout / delivery / self seating in the current period while COVID-19 is still a concern.

Ideal candidates will be detail oriented with experience in dough making and baking. This is a customer facing position so friendly demeanor is a must!

Job Types: Full-time, Part-time, Internship, Contract

Salary: $10.00 to $16.00 /hour

 

 

Business: HATAY Bistro
Location: 2920 M St NW Washington DC 20007

Contact: halghabra@gmail.com 

 

 

Type
Part-time | Full-time | Internship

Share this job